Just in time to sip into spring, UP on the Roof, a cocktail-centric rooftop restaurant, is open in Anderson, South Carolina.
Located atop the city’s new public parking deck at South McDuffie and East Market Streets (behind the Home2 Suites by Hilton), guests can expect to enjoy an exciting bar and craft beverage program featuring a repertoire of signature bottled cocktails and hand-crafted libations.
Complimenting the innovative bar offerings, the menu will focus on comfort-led twists on Southern culinary classics that highlight locally-sourced, seasonal ingredients in a lively atmosphere that includes limited indoor dining as well as a year-round, heated outdoor terrace with stunning panoramic views and cozy fire pits.
Enthusiasm for the Anderson outpost of UP on the Roof has been building since the construction of the newest downtown Anderson parking garage began before the pandemic.
“This has been a long time coming. We’re thrilled to open our doors and serve Anderson locals, greater Lake Hartwell area residents and visitors as well as the vibrant Clemson community,” Wilson Oswald, CEO and managing partner of UP on the Roof, said. “Making people feel welcome, familiar and at ease is what our version of hospitality is all about.”
Upstate industry veterans and dynamic duo Macy Taylor, general manager, and Eric McCollum, executive chef, have been tapped to oversee UP on the Roof’s daily operations in Anderson and bring a vibrant energy to this culinary- and cocktail-focused restaurant.
“As an Anderson native, I’m elated to help bring this unique rooftop concept to my hometown,” Macy Taylor said. “It’s like a little slice of heaven getting to do this right here in the town where I grew up.”
“We are very excited about the opening of UP on the Roof in Anderson,” Kirk Watkins, chief operating officer of UP on the Roof, said. “This is going to be the place to be when you’re looking for an elevated dining and drinking experience in Anderson. Whether you just want to drop in for a casual Thursday or Friday lunch, enjoy a sunset dining experience, take in a nightcap under the stars or you’re looking to soak up some sun at our weekend mimosa brunch, UP is the perfect spot.”
Situated on the 7th floor above the new Market Street parking garage, UP on the Roof’s unique aesthetic juxtaposes natural beauty with a chic industrial décor. The vibrant rooftop venue invites guests to lounge and take in downtown Anderson and beyond. A highlight of the space is the Barrel Bar, which was built using authentic, repurposed Jack Daniels barrel staves and is the perfect place to enjoy one of the many selections from the restaurant’s extensive whiskey collection.
In addition to serving UP daily dinner and nightly drinks, weekend brunch and lunch service on Thursdays and Fridays, the unique outdoor space will also provide exciting social or corporate events options.
Hours of Operation:
Monday – Wednesday: 3 p.m. to close
Thursday – Friday: 11 a.m. to close
Saturday – Sunday: 11 a.m. – 3 p.m. (brunch) + 3 p.m. – close