On Sept. 1, 2022, the first Coffee Corner rolled off the press and sat in the corner of The Tiger’s TimeOut section. It was a small idea I pitched to then-Editor-in-Chief David Ferrara, and we decided...

During our trek around Greenville, we found that a few cafes on our list were closed on Sundays. In our rerouting, we came across Augusta Twenty Market and Cafe, a small coffee shop situated in a clothing...

Turning our attention to Greenville, Coffee Corner tackled a few new cafes, starting with The Village Grind, and, oh boy, it set the bar high. Starting off with the vibes, you’d be hard-pressed to...

Over the winter break, I got to return to Hoschton, Georgia, to enjoy one of my favorite cafes out there, Hoschton Coffee Co. Started by a small group of family friends, the coffee shop opened in 2021...

Serving up pizza, coffee and beer in the scenic downtown Seneca, Brews on the Alley provides patrons with as many options as one would expect from a coffee bar merged with a craft beer pub. Started...

This week, we’re visiting 313 Cafe in Seneca, a lovely location for custom coffee, craft drinks and delicious food. Between their cozy mornings and their classy afternoon offerings, 313 provides a rotating...

With Fall in full swing, cafes across Clemson have been rolling out their autumn menus. Some are reinventing the classics while others try to find new combos, but all are vying for your dollar. This season,...

Up on the chopping block this week is Jitters Brewing Company, located in Central, South Carolina. They’re a lovely shop selling a mix of coffee, ale and pastries, and though they may run a bit pricey,...

For our first review of the semester, we traveled to Pendleton to try out a classic among Clemson coffee lovers: FreeHand Coffee. Located off of Main Street, FreeHand boasts an inconspicuous exterior that...

As we welcome a new semester at Clemson University, I figured I should reintroduce this column to the first-years and other Tigers who are finding themselves among our readers for the first time. I’m...